Polyolefin POF film in contrast to PVC films without chlorine,
released from PVC film during shrinkage. POF is widely used
for packaging in various fields, including food, medicine,
textile and light industry. Lack of free shrinkage,
wide temperature range of storage when using
polyolefin POF film. Temperature conditions during storage and
The use of a polyolefin film is much wider than PVC films.
Shrink Polyolefin (POF)
Type of roll: half sleeve / sleeve / single layer
Size: on request from 10cm to 90 cm
Micron: on request: from 18 microns to 50 microns
Other parameters: on request
Appearance: with print / without print
Shrink temperature: from 150 ° С
The most modern and popular material for heat shrinkage.
POF is made from a multilayer film, a mixture of polyethylene (PE) and polypropylene
(PP). Using several types of polymers makes POF film resistant
to high and low temperatures (+ 300 ° С −300 ° С), and the mechanical strength is the highest.
At the same time, like PVС, POF film looks presentable and attracts attention.
As a rule, to pack the same product instead of PVC films,
polyolefin POF films with a lower thickness, since polyolefin POFs
films have excellent strength characteristics. Polyolefin film
during heating tightly adheres to products over the entire surface, which helps
maintain sustainability of goods. Marketers say that manufacturers have beautiful
packaged products sales increase significantly, the film helps to give
Attractive appearance of the product and attract potential buyers.
High mechanical the strength of the film allows you not to worry about the products during storage and
transportation to the place of sale. Ease of use and low cost allow
buy film, both large enterprises and small companies producing
industrial groups of goods. In food packaging, the main competitors
POF films are shrink PVC film, as well as BOPP (polypropylene) film,
and have a number of characteristic features, advantages over their competitors.
The main advantage of POF films over PVC films used in
food industry, is their higher environmental friendliness. PVС contains in its
the structure of chlorine atoms and under certain conditions is capable of releasing carcinogenic
chlorine-containing substances, so its contact with food is highly undesirable.
POF films, unlike PVC, do not contain chlorine in their structure. Food products,
Packed in POF film, can be stored at low temperatures,
which is undesirable when packaging in PVC.